Instaferm also known as Instaferm Red is ideal for all types of yeast-leavened products containing 0-8% sugar (lean dough)
Produced from a pure strain of Saccharomyces cerevisiae, all our products
- Contributes to good volume and rich color of baked products
- Adds to the excellent aroma in all yeast-leavened products
- Suitable for vegetarian and vegan diets
- Kosher certified
- Bio-checked Non-GMO certified
Shelf Life: 2 years from the date of manufacture.
Applications: Instaferm RED is designed for optimal use in bread dough and other yeast-leavened products such as sweet breads and rolls, Danish and Doughnuts. Instaferm RED is designed for use in regular bread and high-sugar dough with up to 10% sugar.
Size: 450 grams (1 lb)
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