Nutrition Facts (per 42 g (1 scoop)):
Amount / % daily value:
- Fat: 1 g / 2%
- Saturated: 0 g / 0 %
- +trans 0 g
- Cholesterol: 50 mg
- Sodium: 50 mg / 2%
- Carbohydrate: 3 g
- Fiber: 0 g / 0%
- Sugars: 0 g / 0%
- Protein: 35 g
- % daily value: potassium 4%, calcium 10%, iron 1%
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